Many of our products evaluated and approved through the rigorous requirements of the NSF Independent testing and certification program. Only products that bear the NSF mark meet the strict requirements of the Internationally-recognized standards for the quality control of food and water safety, and consumer goods. Certification is often required by health departments for all products used in food processing machines, restaurant kitchen equipment, refrigeration equipment, and food storage and preparation of food. NSF standards establish minimum requirements to ensure customers safety for use in not only food contact areas, but also in design, materials, and through the production process. Keep your consumers safe with our certified component hardware.